This recipe comes from Family Feasts for under $75 a week! I highly recommend this cookbook!
1/3 c mayo
1/4 c lowfat sourcream
1/4 c milk (a little more if you want thinner dressing)
1 T white vinegar
1/2 t dried parsley
1/2 t garlic powder
1/2 t onion powder
1/2 t veggie oil
1/4 t dillweed
Mix together. Cover and chill at least 1/2 hour.
Store up to two weeks
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