“A good cook knows that it's not what's on the table that matters, it's who is in the chairs.”

Monday, December 7, 2009

Peanut Butter Frosting

This is so yummy!!! It goes great on the chocolate cake recipe below!!! mmmmm......

2 cup butter, softened
3 cup creamy peanut butter
6 tablespoons milk, or as needed
4 cups confectioners' sugar

Place the butter and peanut butter into a medium bowl, and beat with an electric mixer. Gradually mix in the sugar, and when it starts to get thick, incorporate milk one tablespoon at a time until all of the sugar is mixed in and the frosting is thick and spreadable. Beat for at least 3 minutes for it to get good and fluffy.

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